On my first day as an intern at Brunet-García, Kate mentioned the idea of writing a blog post about my first few days in the office. Later that evening, I scrolled through the day’s reel of images. How did it feel walking in? What was the energy? What moments stood out? As I began to compile a mental list of attributes, I found myself countering each adjective with an opposite. A little old and a little new, modern and homey, productive and relaxed, progressive and traditional, creative and structured, until I arrived at my “ah-ha!” impression of BG: Balanced.
Our culture seems to have adopted an all-or-nothing approach to life in recent years. This philosophy leaves little room for failure and creates too much of an emphasis on success. Life is too unpredictable to become reliant on a single concept or outcome, as it usually ends in disappointment.
During my first day at lunch, I unknowingly explained a “balance practice” of my own, describing myself as a “cheatin’ vegan.” I do not perceive occasionally indulging in pizza or chocolate as a failure, but as a contribution to a rich and happy life experience. Finding equilibrium between two extremes brings as much joy into my life as possible.
I can’t help but believe BG finds success through balance. My first few days in the office gave me a sense of ease and belonging. It seems like everyone here navigates through life’s duality actively seeking balance – “rolling with the punches“ if you will.
In a world of extremes where opposites permeate our lives in every aspect, remaining sensitive to your state of balance and finding a happy medium that feels right is important. And Brunet-García knows how to feel just right.
